Zuma Dominican Republic Hot Chocolate (1kg)

Zuma Dominican Republic Hot Chocolate Powder (1kg)

Zuma’s Single Origin Hot Chocolate comes from the Dominican Republic, a region known for its ideal growing conditions for cocoa trees—warm temperatures, high humidity, and well-drained soil.

Made with 35% cocoa, this rich hot chocolate blends earthy notes with mild fruity undertones and a hint of smokiness. The slight bitterness, almost bordering on sour, complements the high cocoa content, ensuring a lingering, deep chocolate flavor with every sip.

To make a 12oz drink, use a 28g scoop of hot chocolate and mix with a splash of hot water to form a smooth paste. Add steamed milk, stir and serve. For the ultimate hot chocolate, try topping with whipped cream, marshmallows or a drizzle of chocolate sauce!

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Ingredients: Sugar, fat-reduced cocoa powder (35%).

• High cocoa content (35%)
• 1kg bags = approx. 35 servings
• No artificial colours, flavours or preservatives
• Suitable for vegans

Click here for the product data sheet.

Directions: 

ZUMA DOMINICAN REPUBLIC HOT CHOCOLATE
1. Combine 1 scoop of Zuma Dominican Republic hot chocolate, and a splash of hot water in a cup
2. Add steamed milk, stirring as you pour
3. Add any toppings and serve

CHILLI HOT CHOCOLATE
1. Combine 1 scoop of Zuma Dominican Republic hot chocolate, and a splash of hot water in a cup
2. Add 2 pumps of Sweetbird Chilli syrup then mix to a smooth paste
3. Add steamed milk, stirring as you pour

GOLDEN SPICED HOT CHOCOLATE
1. Combine 1 scoop of Zuma Dominican Republic hot chocolate, 1 mini scoop of Zuma Turmeric and 1 pump Sweetbird Orange syrup with a splash of hot water in a cup
2. Mix to a smooth paste
3. Add steamed milk, stirring as you pour