Java Caffe Costa Rican Coffee

• Origin - Costa Rica
• Producer - Coope Tarrazu
• Region - Lean Cortes, Tarrazu
• Varietal - Caturra, Catuai
• Process - Washed
• Altitude - 1750 - 1950 MASL
• SCA - 84
• Tasting Notes - Caramelised, Dark Fruit
• Roast Level 3 / 5

Founded in 1960, CoopeTarrazu started as a small cooperative of local farmers who came together to commit to high quality farming and collaboration of local knowledge. Since then it has grown to represent thousands of producers in the area, who are committed to uphold the strong identity of Tarruzu coffee making this region renowned for producing some of the best speciality coffee around the globe.

Sustainable practices and social development are at the forefront of Coope Tarrazu’s operations including meaningful investment in renewable energy and biodiversity projects.

Java Caffe is a collection comprising meticulously sourced coffees from all around the coffee belt. With single origins from micro plantations that showcase the unique intricacies of one origin or process, to big hitting blends that are perfect for all day drinking, the Java Caffe range has enough variety to help you find your new favourite. By working closely with our importer we can not only utilise the latest crop of speciality offerings but also ensure that the farmers producing the beans are compensated fairly for the work they put in. Freshly roasted by hand each day and packed into resealable and fully recyclable bags at our in-house roasting facility, we make sure that the coffee reaches you at it's absolute best.