

Sweetbird Hibiscus Botanical Syrup (1 Litre)
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Vegan
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Vegetarian
Product Description
Sweetbird Hibiscus Botanical Syrup
This Sweetbird Hibiscus Syrup is elegant and exotic, exuding a tart red berry flavour and bright, bold colour.
Made with real hibiscus, this fragrant and beautifully pink syrup adds botanical flair to summer and winter menus. To replicate the hibiscus teas of the Middle East and Turkey the syrup has a light perfume and punchy floral top note that immediately tastes of botanical petals. The complex profile has a sharpness giving a sweet berry fruitiness similar to cranberry, with honey pollen notes.
The perfect partner for lemonade and iced tea syrups!
Ingredients: Sugar, Water, Hibiscus extract (2%) (hibiscus flower infusion, invert sugar) Natural flavouring, Acids: citric and malic, Fruit and vegetable concentrates: black carrot and elderberry.
- 1 litre recyclable plastic bottle
- One bottle gives 62 servings – based on 2 pumps per 12oz drink
- Suitable for vegetarians and vegans
- Free from preservatives, artificial colours and flavourings
- Sweetbird syrups support British businesses – they are made in Bristol, with British Sugar in bottles from Wales, with labels printed in Bristol. Make the switch to Sweetbird today to support British businesses.