Sweetbird Toffee Nut Syrup (1 Litre)

Sweetbird Toffee Nut Flavouring Syrup

Pairing the buttery sweetness of toffee with the flavour of rich roasted nut Toffee Nut syrup is perfect to create delicious Praline hot chocolates, mochas and lattes in winter. It can be enjoyed in vanilla or chocolate frappés in summer too.

Sweetbird Toffee Nut syrup takes flavourful inspiration from nut brittle, bringing a sweet toffee note and pairing it with a delicate nutty aroma. Enjoy it with vanilla or chocolate frappés in the summer, or use it to switch your menu for winter by introducing it to lattes and hot chocolates. Customers will love how this syrup creates a unique taste experience when added to their daily coffee fix.

Sweetbird luxury syrups are suitable for vegans, free from artificial colourings and are supplied in large 1 litre recyclable plastic bottles.

We offer all of our gourmet syrups at the lowest possible prices, ensuring you always get great value for money. 

Ingredients: Sugar, Water, Flavourings, Colour: plain caramel, Acidity regulator: citric acid, Preservative: potassium sorbate.

• 1 litre recyclable plastic bottle
• GMO free
• Suitable for vegetarians and vegans
• Free artificial colours
• Made using British sugar
• Sweetbird syrups support British businesses – they are made in Bristol, with British Sugar in bottles from Wales, with labels printed in Bristol. Make the switch to Sweetbird today to support British businesses

Try this recipe for the ultimate Toffee Nut Latte:

• Double espresso
• 2 pumps Toffee Nut syrup
• Steamed milk

Combine the double espresso and syrup in a cup. Top up with milk, stirring as you pour.